Join us on the 24th March.

Are you ready to dive into the world of chocolate and discover all its delicious secrets? Enjoy a Sunday lunch and Benona Chocolates will take you behind the scenes to show you how chocolate eggs are made, from the humble cacao bean to the decadent treat that we know and love.

A hands-on activity, and plenty of delicious samples to taste along the way. So grab an apron, put on your thinking cap, and get ready to explore the sweetest world of them all.

They will guide you through the process of tempering chocolate and then designing and decorating your own chocolate Easter Egg to take away with you.

The world of chocolate is waiting for you.

And yes, you take them home with you at the end of the session.

£86pp