Evening Menu,

in The Plumicorn

5pm to 8.45pm Daily

Our Team of Chef's passion for seasonal produce and incredible local ingredients will always be reflected in our restaurant menu, which may differ from the menu shown below.

This menu is available at dinner service only, in The Plumicorn Restaurant.

Pre-booking essential, please use the online booking service to make your reservation.

Book a Table

To Begin

Dunwood Farm Beef  -  £12.00
Brined brisket, woodland mushrooms, black truffle

Goats Cheese Mousse  -  £8.00
Feuille de brick, beetroot, pickled beets

Yellowfin Tuna  -  £14.00
tuna tartare, egg yolk, pickled onion, wasabi

Lichfield Heritage Carrots (V) -  £7.00
orange, pine nut crumble, watercress, carrot ketchup

Gin Cured Salmon  -  £14.00
Watermelon, feta cheese, mint, sherry vinegar

To Follow

Chic Lobster Tail  -  £38.00
Truffle pomms anna, aged parmesan, bisque croquette, queen kale,
fermented black garlic, lobster mayo

Dunwood Farm Beef  -  £28.00
Dry aged rump, brisket, smoked bacon, leek, beauvale blue cheese, capers

Packington Pork & Octopus  -  £28.00
belly, chorizo, shallots, dauphine, salsa verde, red wine jus

Cod  -  £26.00
heritage cauliflower, white chocolate, caviar, samphire

Moroccan Aubergine  -  £18.00
artichokes, raisin & apricot pastia, sesame

Roasted Cauliflower (V) -  £18.00
Curried cauliflower, pakora, capers, raisins, curried butter


Truffle Pomms Anna  -  £7.00

Yeasted Beer Battered Roscoff Onion Rings  -  £6.00
Balsamic vinegar powder

Rainbow Heritage Carrots  -  £7.00
Sticky orange & butter glaze

Charred Cos Lettuce, stilton  -  £7.00

Watercress Salad  -  £5.00
Tomato & red onion

To Finish

Chocolate Wood & Canalside Farm Raspberries  -  £13.00
Dark chocolate, white chocolate, baked chocolate, mint
& raspberries

Peanut & Honey Hive - £12.00
Baked white chocolate, chocolate mousse

Chocolate Cherry - £12.00 
Cherry gel, dark chocolate, Griottines

Fallen Apple  -  £13.00
crumble, custard, white chocolate

Cheese Pairing

Cheese selection served with Tawny served with individual accompaniments, walnut bread cracker & lavosh.

Cotswolds Blue (V) - Creamy in texture and clean in taste
The Fine Cheese Company Cheddar, apricot chutney (V) - A sweet and tangy cheddar
Westcombe Smoked Cheddar, apple & saffron gel (V) - Richly aromatic and deeply smoky flavour
Driftwood, chestnut & grape salsa - (V) - Silky goats cheese, with a citrusy crust and aroma


Please Ask

Should you have any particular dietary or vegetarian/vegan requirements please speak to our team about alternative options.

We'd be delighted to discuss our extensive wine menu with you and make recommendations upon request.

We do have a wonderful Kids Menu, please ask for details.

Wishing you a fabulous meal at The Plumicorn.