Room Service,

Freshly Prepared

Room Service available 12pm - 9.30pm

Mains

Tawny Salad, little gem, pickled broccoli, radish, mustard dressing, pomegranate - £17
(MU) (VE)

Add Chicken to Tawny Salad for an additional £3

Risotto, baby leeks, broad beans, aged parmesan - £18
(M, SD, CE) (V) (Can Be VE)


Sides

Heritage Tomato, Whipped Truffle Cheese - £6
(M) (Can Be VE)

Grilled Courgette, Spiced Seeds, Yoghurt - £6
(M) 

Sprouting Broccoli, Miso, Honey - £6
(M, S)

Skin on Fries - £5.50
(VE)

Flatbreads

(Also available Gluten Free)

Wild Mushroom, crispy onion, artichoke, sundried tomato - £15
(CER) (Can be VE)

Spicy Chicken, pomegranate, pickled shallots, yoghurt - £17
(CER, M)

Feta, honey, olive, watercress - £16
(CER, SU, M) (V)                    

Beef Cheek, truffle, tomato, mozzarella - £17
(CER, CE, M, SU)

Mozzarella, pesto, piquante peppers, heritage tomato, rocket - £15
(CER, M, N) (Can be VE)

To Finish

Key Lime Pie, lime cream cheese mousse, lime curd, roasted white chocolate - £9
(M, E)

Chocolate Brownie, toffee cremeux, soil, chocolate sauce  - £9
(M, E, CER)


Cheese Board

(M, SU, N, CER, S)                                  £15.00

Marmite Butter, Apple Jam 

Barkham Blue (pasteurised) (V) - Crafted from milk sourced from Guernsey cows, deep golden interior marbled with dark blue-green veins offers a rich blue taste and smooth, buttery texture.

Ashlynn (V) (pasteurised) - Made by George Bramham at Cheese Cellar Dairy in Evesham, french style goats cheese made with ash helping break down the curd slightly, becoming softer with more of a savoury taste profile.

Pitchfork (V) (unpasteurised)- Full bodied dense and nutty Cheddar from Trethowan’s in Somerset, with a juicy bite and creamy texture that rolls around the mouth.

Yarlington Tart (V) (pasteurised) - Bright and milky cheese from King Stone Dairy, with sticky cider-washed rind giving way to a silky and yielding centre.     

Boxes - Available 24 hrs

Charcuterie Box - £20
Chorizo, prosciutto, pepperoni, artichokes, olives, pickles & fresh bread
(CER, M, SU)

Sweet Box - £18
Selection of sweets and cakes
(E, CER, M, N)

Vegetarian Mezze - £17
Houmous, Olives, Roasted Artichokes, Sun Dried Tomatoes, Breadsticks, Mozzarella Salad
(CER, M, SE, SD)

Breakfast in Bed

Enjoy a Breakfast Hamper delivered to your door.

The Breakfast Hamper includes; Pastries, Orange Juice, Cheeses, Muffin, Jams, Butter, Cereal, Fruit and Yoghurt, Granola (CER, M, SU, N, E)

Please pre-order your breakfast hamper 24 hours in advance with the hotel reception team.

We'll pop it outside your door at the designated time.

Drinks

Check out our full Drinks List and Wine List using the buttons below.

Available to order from 12 noon, last orders 9.30pm.

Drinks List

Wine List

Allergen Information

(CE) celery, (CER) cereals containing gluten (such as barley and oats), (CR) crustaceans (such as prawns, crabs and lobsters), (E) eggs, (F) fish, (L) lupin, (M) milk, (Mo) molluscs (such as mussels and oysters), (MU) mustard, (P) peanuts, (SE) sesame, (S) soybeans, (SD) sulphur dioxide and (SU) sulphites (N) nuts

Order Room Service

To place your order, please contact Reception by dialing 100 on your in-room telephone or call 01538 787664 from your mobile.

Please Note: A £5 Tray Charge is applied to each Room Service order.

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