Kimchi Making Workshop
At The Tawny
Learn about the ancient art of Kimchi
Join us for a small hands-on workshop in which you'll learn everything you need to know about making kimchi; from the history of how it came about, to the various methods and types depending on where you are in the world.
With the guided help of our expert Emma from Wild Pickle you will also make your own delicious jar of Kimchi to take home and enjoy.
Everything is provided but bring an apron if you like to get messy (this is optional!). You’ll take home a jar of kimchi and the instructions you need to make it again in the future.
Kimchi is raw, vegan and sugar-free and packed with nutrients. It’s used widely as a condiment, ingredient and even a sneaky side dish in both…
The class takes place in our Plumicorn restaurant upstairs with beautiful views where refreshments will also be provided.
£75.00 per person
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